Posted by: Kris Lindsey | August 31, 2011

An Ounce of Prevention

Yesterday I realized I only had a few calcium supplements left. I knew I wouldn’t have time to go to the store during my busy weekend, so I went right down and picked up a new supply. A calcium deficiency can lead to depression, and I don’t want to do anything that might lead me down that path again. Since I don’t do well with dairy products, I need to take calcium pills to compensate.

To help myself remember to take the pills, I buy the chewable kind and put them in a candy jar on the kitchen counter to catch my attention. At mealtime I put one on my plate if the meal contains little or no dairy.

I buy the calcium tablets with a high percentage of magnesium, which helps the body absorb the calcium. Magnesium also has a calming effect, relaxing muscles and reducing anxiety. For this reason I also keep some plain magnesium capsules by my bed in case I can’t sleep at night. I’m careful to only take one or two–in larger doses it can act as a laxative.

Chocolate also contains magnesium. If a woman craves chocolate, it might be her body’s way of telling her she’s low on magnesium. However, chocolate is not a good source since it also contains lots of sugar and fat. I’ve challenged several friends to try taking calcium-magnesium tablets if they want to stop their chocolate obsession. So far this test has worked on everyone, including me.

I still enjoy eating chocolate−preferably dark−even when I don’t crave it. But what I enjoy more is the emotional stability I receive from well balanced nutrition. I’m making a purposeful effort to drink the whole glass of God’s loving provision for my moods by taking in enough calcium and magnesium each day.


Responses

  1. Sue Tornai's avatar

    Thank you, Kris. I take both calcium and magnesium but I often forget the calcium because I’m not supposed to take it with thyroid replacement medicine. I appreciate your reminder suggestions for taking it a little while later.

    • Kris Lindsey's avatar

      Remembering is my downfall, too. But I persevere! Thanks for taking the time to read my latest entry and respond. I appreciate your thoughtfulness and encouragement.

  2. Harriet Vincnet's avatar

    I was recently informed by my Hematologist to be careful not to take a vitamin if it contains over 100% of the daily requirement. It will cause more damage than good. If you drink milk, eat yogert, etc. only take 50% of what is needed daily in a vitamin. Do take the magnesium as well.

    • Kris Lindsey's avatar

      Harriet, thanks for the helpful advice. Calcium’s recommended daily dosage is 1000 mg, or 1200 mg for those over age 50. I aim for a combination of calcium-rich foods and supplements that add up to this number.


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